Alecocina Now Serves Choripan: Explore the History of This Argentinian Culinary Staple. How can something as simplistically hearty and delicious as the choripan represent Argentinian culture so completely? First, you have to look to where and how Argentines enjoy choripán! These savory sandwiches are often enjoyed at family reunions, neighborhood gatherings and soccer matches. [...]
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The history of the Argentine empanada is as rich as this delicacy's flaky crust and aromatic, flavorsome filling. A staple of cuisine in Buenos Aires, the empanada was enjoyed on the Iberian Peninsula for centuries before being brought to Argentina. The earliest empanada recipe is believed to be from the 16th century! The word [...]